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MP

Want to know what’s to eat? You’ve come to the right place.

É«½ç°É's Own primary dining facility offers an energetic, innovative approach to cooking contemporary foods for students and others on the go. Food stations are stocked with a variety of products freshly prepared before you.

Marketplace Price Guide

Marketplace Menu

*All allergen and dietary information is posted at each station

Sunday | Monday | Tuesday | WednesdayThursday | Friday | Saturday

Sunday, February 16, 2025

Continuous Dining 10:00am - 7:30pm

Brunch 10am - 1:30pm
Grill Station - Hot Breakfast Items
Chef's Corner - Chilaquiles, Tofu Scramble & Rice
Sauté Station - Omelets Made to Order
Breakfast Pastries 
Hot & Cold Cereal
Salad Bar 

Dinner 5pm - 7:30pm
Grill Station - Beef or Falafel Gyro with a Mediterranean Salad 
Chef's Corner - Kogi Bowl with Shredded Pork or Tofu 
Sauté Station - Pasta of the Day 
Sandwich Station
Salad Bar
Soup - Creamy Chicken Tortilla 

Monday, February 17, 2025

Continuous Dining 10:00am - 7:30pm

Brunch 10am - 1:30pm
Homestyle Station (opens at 11am) - Herb Roasted Chicken or Portobello with Mashed Potatoes and Roasted Brussel Sprouts 
Sauté Station - Omelets Made to Order 
Chef's Corner (opens at 11am) - Southwest Salad with Tri Tip or Tofu 
Grill Station - Hot Breakfast Items 
Sandwich Station
Salad Bar 
Soup - Zuppa Toscana or Tuscan Chickpea 

Dinner 5pm - 7:30pm
Homestyle Station - Beef or Vegetable Fajitas with Spanish Rice and Beans 
Sauté Station - Stuffed Shells with Alfredo or Marinara 
Chef's Corner - Meatless Monday 
Grill Station - Express Grill Menu 
Sandwich Station 
Salad Bar
Soup - Zuppa Toscana or Tuscan Chickpea 

Tuesday, February 18, 2025

Continuous Dining 7:30am - 7:30pm

Breakfast 7:30am - 9:30am
Grill Station (made to order ends at 9:15am) - Hot Breakfast Items
Chef's Corner - Warm Pastries
Breakfast Pastries 
Hot & Cold Cereal
Salad Bar 

Lunch 11am - 1:30pm
Homestyle Station - Soboro Beef or Soy Crumble with Rice and Sautéed Garlic Spinach 
Sauté Station - Pasta Made to Order 
Chef's Corner - Pizza by the Slice - Chicken & Bacon or Garlic, Mushroom & Herbs
Grill Station - Express Grill Menu 
Sandwich Station
Salad Bar 
Soup - Potato Garlic or Potato Garlic w/ Bacon

Dinner 5pm - 7:30pm
Homestyle Station - Miso Lettuce Cups with Ground Chicken or Tofu 
Sauté Station - Pasta Made to Order 
Chef's Corner - Beef or Mushroom Cheesesteak Sandwich with a Side Salad 
Grill Station - Express Grill Menu
Sandwich Station 
Salad Bar
Soup - Potato Garlic or Potato Garlic w/ Bacon

Wednesday, February 19, 2025

Continuous Dining 7:30am - 7:30pm

Breakfast 7:30am - 9:30am
Grill Station (made to order ends at 9:15am) - Hot Breakfast Items
Chef's Corner - Warm Pastries
Breakfast Pastries 
Hot & Cold Cereal
Salad Bar 

Lunch 11am - 1:30pm 
Homestyle Station - Pork or Porkless Bites Adobo with Rice and Roasted Zucchini 
Sauté Station - Stir Fry Made to Order 
Chef's Corner - Taco Wednesday - Birria or Mushroom 
Grill Station - Express Grill Menu 
Sandwich Station
Salad Bar 
Soup - Shrimp Bisque or Curry Cauliflower

Dinner 5pm - 7:30pm
Homestyle Station - Balsamic Chicken or Tofu with Roasted Potatoes and Mixed Vegetables 
Sauté Station - Hot Dog Bar
Chef's Corner - Red Curry Noodles with Shrimp or Tofu 
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Shrimp Bisque or Curry Cauliflower

Thursday, February 20, 2025

Continuous Dining 7:30am - 7:30pm

Breakfast 7:30am - 9:30am
Grill Station (made to order ends at 9:15am) - Hot Breakfast Items
Chef's Corner - Warm Pastries
Breakfast Pastries 
Hot & Cold Cereal
Salad Bar 

Lunch 11am - 1:30pm
Homestyle Station - Chicken Tikka Masala or Tofu Masala with Basmati Rice and Dal 
Sauté Station - Pasta Made to Order 
Chef's Corner - Pizza by the Slice - Pepperoni & Sausage or Mushroom, Olives, Peppers & Onion
Grill Station - Express Grill Menu 
Sandwich Station
Salad Bar 
Soup - Caldo de Res or Garden Vegetable

Dinner 5pm - 7:30pm
Homestyle Station - Persian Beef or Soy Beef with Basmati Rice and Roasted Vegetables 
Sauté Station - Pasta Made to Order 
Chef's Corner - Garlic Hawaiian Chicken or Soy Nuggets with Rice and Mixed Vegetables 
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Caldo de Res or Garden Vegetable

Friday, February 21, 2025

Continuous Dining 7:30am - 7:30pm

Breakfast 7:30am - 9:30am
Grill Station (made to order ends at 9:15am) - Hot Breakfast Items
Chef's Corner - Warm Pastries
Breakfast Pastries 
Hot & Cold Cereal
Salad Bar 

Lunch 11am - 1:30pm
Homestyle Station - Baked Pasta - Chicken Pesto Alfredo or Pasta Pomodoro with Garlic Bread 
Sauté Station - Burrito Bowls with Al Pastor or Mushroom 
Chef's Corner - Chicken or Vegetable Potstickers with Steamed Rice and Garlic Green Beans 
Grill Station - Express Grill Menu 
Sandwich Station
Salad Bar 
Soup - Zucchini Leek 

Dinner 5pm - 7:30pm
Homestyle Station - Chicken or Eggplant Parmesan with Pasta and Broccoli 
Sauté Station - Chicken or Tofu Pho 
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Zucchini Leek 

Saturday, February 22, 2025

Continuous Dining 10:00am - 2:00pm

Brunch 10am - 2:00pm
Grill Station - Hot Breakfast Items
Chef's Corner - Chilaquiles, Tofu Scramble, Rice
Sauté Station - Omelets Made to Order 
Breakfast Pastries 
Hot & Cold Cereal
Salad Bar 
Soup - Vegetable Chilli 

Dinner at the Berkus Courtyard 6pm - 8pm 
Spinach Strawberry Salad w/ Champagne Vinaigrette 
Chicken or Soy Chicken Marsala with Mashed Potatoes and Mixed Vegetables 
Chocolate Cake (vegan/gf option available)

  

 

 

 

Advertising in the Marketplace

No advertising may be posted on the walls, fixtures or entrance areas of the Marketplace and Gresham Dining Room, Branca Patio, Green Bean, restrooms or the meeting rooms on the second floor of Johnson Student Center. If you would like to hang a banner on the south end of Branca Patio, this must be reserved through the .

Contact Campus Dining
Johnson Student Center

2nd Floor